Composition

Each 100 mL contains:

Doramectin……1.0 g

Oily vehicle……qsp.100 ml

Note: The formula contains vegetable oil, co-solvent, antioxidants, antibacterials and stabilizer.

Indications

Scope of prevention and treatment:

1. Internal parasites:

Cattle: gastrointestinal nematodes (such as Osborne nematodes, Haemonchus nematodes), lung nematodes, eye filaria, kidney worms, etc.

Pigs: gastrointestinal nematodes, lung nematodes, kidney worms

2. External parasites:

Mites (scabies, itch mites), lice, ticks, cowhide fly maggots, spiral worms, etc.

3. Special uses: It has inhibitory and killing effects on adults, larvae and eggs of parasites

Administration and Dosage

Route of administration: Intramuscular injection (intravenous or subcutaneous injection is prohibited)

Cattle/sheep: 1 mL/50 kg body weight (i.e. 200 μg/kg)

Pig: 1 mL/33 kg body weight (i.e. 300 μg/kg)

Injection operation:

Shake the solution well before injection to avoid local tissue irritation

The injection site can be the neck or shoulder muscle. When injecting at each point, no more than 10 mL

Precautions

Contraindications

Lactating cows (the drug may remain in the milk)

Collie dogs (some products are marked as prohibited)

Operation safety

Avoid direct sunlight on the solution (sunlight will accelerate decomposition)

The residual solution is highly toxic to fish and aquatic organisms, and it is prohibited to pollute water sources

Special groups

Pregnant animals: Some products indicate that it can be used, but caution is required

Malnourished or sick animals: It is recommended to reduce the dosage and monitor

Side Effects

Common reactions

Temporary swelling or pain at the injection site (vegetable oil carrier can reduce irritation)

Rare reactions

Allergic reactions (itching, urticaria, difficulty breathing)

High doses may cause neurological symptoms (tremor, ataxia)

Withdrawal Times

Cattle: 35 days before slaughter, dairy products are prohibited

Pigs: 28 days before slaughter

Sheep: Some products are marked 40 days before slaughter (please refer to the instructions)

Storage

Keep away from light and sealed, the temperature should not exceed 30℃

Avoid freezing or high temperature environment

2 years

Packing

100ml